Not quite on topic, but related.
It strikes me that if the SHTF, one of the last things you would want to do is cook outside. The smell and the smoke would carry a LONG way and advertise to ALL that you have food and a way to prepare it. I could see me bringing in my propane fired grill into the house to eliminate the smoke issue and cut way down on the smell factor. Yes, I would have to leave a window cracked for O2 exchange, but other than that, I think I am going to cook indoors. I am making the assumption that once SHTF, my natural gas stove will be out of commission.
My $0.02
Mike
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