cooking
I was wondering if anyone on the boards had tried to cookin a pit - a hole lined with stones that you fire with wood for a few hours ,and then place a parcel of meat etc in and cover with dirt to cook on the residual heat .
I hear some also place pots with lids secured inside and dig over with dirt .
Other ways of cooking outdoors or with archaic methods are also of interest.
Any information would be useful to me - I actually want to try it out for fun .
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