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#1
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I suspect they'd want to start small - a patch large enough to support just themselves plus a few extra bodies. Keeping things small to begin with should keep it manageable with only hand tools and whatever small, manpowered equipment they can scrounge up to begin with.
Definitely don't want to go with a monoculture, but grow numerous different types of crops just in case of disease, pests, etc attacking one (or more) of them.
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If it moves, shoot it, if not push it, if it still doesn't move, use explosives. Nothing happens in isolation - it's called "the butterfly effect" Mors ante pudorem |
#2
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Interesting. As they have neither horse nor vehicle to start with it is going to be a massive amount of work to manage a farm with 11 people. Farming isn't an instant process and they are going to have to become hunter/gatherers whilst the crops come in. Assuming someone over the radio can talk them through what to do, there is still a massive learning curve for people that haven't perhaps even grown vegetables themselves; it is also a lot of hard labour for people that may not be used to it. I have a couple of inherited books showing both hand tools and horse drawn farm implements. Firstly clearing the land of the vegetation that has sprung up after any period of neglect. Without horses, you're looking at breast ploughs if they want furrows, hand sowing or maybe a fiddle spreader to sow the seeds at some point, hoes to keep the weeds down and prevent them strangling your crop, sickles or scythes to harvest the grain (a trained farm hand with a scythe can possibly do an acre of wheat a day, which may yield 4-5000 loaves if the crop is very good and there is little to no wastage at any stage of the processing), flails or similar to process (threshing/winnowing) it. That may produce 6 or 7 bushels per day, for experienced farm hands with no interruptions, and your acre will produce 40-50 bushels. All of that assumes that someone knows what these tools are and can find heritage ones or make them and then learn how to use them, otherwise it's really backwards (and backbreaking) using make-do tools. Even in the early twentieth century when farm implements were far more common, labour was a massive drain on a community. One source I have suggested an average English farm could keep a large staff busy over the winter just processing the grain they'd harvested. That's without maintenance of fences and buildings, looking after any livestock, and in this setting guarding against marauders or wild animals etc.
Depending on the terrain and climate, there is drainage and watering to manage, pests to be kept down (insects, small mammals and birds). There's the threat of a bad harvest, blight, storm damage and more. One bad event and the years produce is lost. If all does go well, then next year you prepare the ground and repeat, ad nauseam. Assuming all goes well, 5,000 loaves will provide for these 11 people for a year, but at less than subsistance level, especially given the work they are doing and the calories they are burning through. So they are going to need to diversify. Fruits, root crops etc to make up the balance, plus whatever they can hunt or fish. |
#3
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One thing I was wondering about is how well the orchards that are in the Okanagan Valley would have fared. I don't know how well they will last if any of them are untended. |
#4
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Finding an intact library with books on farming would be very helpful.
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#6
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They'd be best served growing higher yield per area crops such as potatoes, carrots, bean, tomato, pumpkin, etc. Basically what you might find in the average backyard garden. Save the grains for later when they'd obtained a way to till larger areas. Animals are another item that can wait to begin with, although if they do happen to come across some cows, sheep or whatever, there's no point not grabbing them, provided they've got a secure field to put them in (and winter shelter if it's an area that would require that). That said, a small herd of goats or pigs will do wonders when it comes to clearing away weeds, and pigs have the added bonus of digging up the earth for you too. Chickens are likewise great to have scratching around, eating pests and fertilising as they go. Once they obtain livestock they're going to have to think about predators too, both four and two legged. Dealing with them might involve locking the animals away in a barn at night, posting sentries, or hunting potential predators (or even all three and more options). After harvesting, vermin could become a major problem. Mice LOVE food stores, especially grains.... https://youtu.be/rAdNJ1jczVI Note that's happening now at a time when baits, electronic repellents, etc are all readily available.
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If it moves, shoot it, if not push it, if it still doesn't move, use explosives. Nothing happens in isolation - it's called "the butterfly effect" Mors ante pudorem |
#7
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Cats are good for vermin. Cute too.
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Not exactly terrible as emergency rations either.....
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If it moves, shoot it, if not push it, if it still doesn't move, use explosives. Nothing happens in isolation - it's called "the butterfly effect" Mors ante pudorem |
#9
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Also keep in mind are you just farming to produce food only for the 11 people or are you looking to get something you may be able to use for trade or even biomass for ethanol fuel. And the choice of crops is important as some vegetables keep much longer than others and thus will provide a longer duration source of food.
Finding someone who can show them how to properly jar tomatoes for instance can lead to them having to search abandoned houses for canning jars or containers that could be used. Also they should be looking for ways they can maximize growing that wont require a lot of fuel or clearing/plowing land - you can grow mushrooms inside your house if you know how to, potted tomato and pepper plants, potatoes grown using dirt in large garbage cans. |
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What kinds of vegetables keep longer? Things like potatoes? |
#11
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On the animal side, rabbits are a surprisingly good animal to raise if you can keep them safe, clean, and fed. A herd of cows produces about 20% of their mass as harvestable meat per year. Rabbits or chickens are 500%, and rabbits can be fed more things that aren't edible for humans. An acre of hutches (which sounds ridiculous, I know, but this was being researched for space stations) running efficiently will produce 145 pounds of meat per day. Their manure is also better for fertilizer than cow, horse, or chicken, and it won't burn plants if it's not composted properly.
For preservation, winter squash, potatoes, and onions will last a long time if stored in a cool, dry area. Some other root crops can be left in the ground during winter in cool areas if they're covered with a thick layer of leaves or straw. (This also makes them less visible to raiders or scavengers). Lots of stuff can be dried, which will keep for months or years. It's (ironically) a bit water-intensive, since most things should be blanched before drying and water's often needed for reconstitution, but it'll preserve food. Even without a purpose-built dehydrator, vegetables can be dried near a stove or with sunlight.
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#12
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And geeze, I didn't even think of the vermin problem. Rats and mice will be a huge issue. How good are they at getting into food bins and silos? |
#13
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My house is damn near airtight, yet I'm still getting them inside.
__________________
If it moves, shoot it, if not push it, if it still doesn't move, use explosives. Nothing happens in isolation - it's called "the butterfly effect" Mors ante pudorem |
#14
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Poison apparently works quite well. What do you use?
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