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#1
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I'm now up to 6 potato plants. I also found a resource online about using my Compost Tumblr, which is supposed to provide compost in two weeks instead of 3-6 months. This is all very exciting! I still haven't cracked the code on growing clover, but I now have a local resource for answering my gardening questions. It's all very exciting!
For the future (I don't know how distant), I want to run an experiment on carbon dioxide in the greenhouse. Some time ago, I read about a greenhouse experiment in which the carbon dioxide levels in a greenhouse were artificially elevated to more than 200% their natural levels. Plant growth accelerated dramatically. I have been wondering if one could not bump carbon levels to 1000% of their natural levels in a hydroponic hothouse (or cold house, for that matter) to double or triple the growth rate of vegetables that resist "traditional" mechanized agriculture. The drawback to this method is that any workers would need to have a respiration system. Worker safety issues would have to be sorted out in procedure and even in the design of the greenhouse. But it you could get tomatoes every 30 days as a result, the effort might be worthwhile. I must find out how I can get a government grant.
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“We’re not innovating. We’re selectively imitating.” June Bernstein, Acting President of the University of Arizona in Tucson, November 15, 1998. |
#2
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Four percent is a 10000% increase over atmospheric levels. I'm sure lawyers would be all over you if some type of workplace accident happened, but the science shows that a 1000% increase should be completely safe. Edit It looks like OSHA is more strict than i would have expected. (The study that I cited feels these levels should be re-evaluated) normal outdoor level: 350 - 450 ppm ASHRAE and OSHA standards: 1000 ppm maximum allowed concentration within a 8 hour working period: 5000 ppm build your greenhouse in another country ![]() Last edited by kato13; 06-09-2013 at 09:20 PM. |
#3
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My first experiment in growing the Three Sisters is at its conclusion. See attached photo for the yield from my 6'x3' plot with about 20 plants.
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“We’re not innovating. We’re selectively imitating.” June Bernstein, Acting President of the University of Arizona in Tucson, November 15, 1998. |
#4
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Yo Webstral - haveyou tried Jerusalem Artichoke
http://en.wikipedia.org/wiki/Jerusalem_artichoke It's real easy to make ..comes from north Americas...and you can combine it with fish and meat dinners.... I (or shouldI say my GF) make a realnice puré from this and other root-vegies.. Anyway good luck with your gardening....
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The Big Book of War - Twilight 2000 Filedump Site Guns don't kill people,apes with guns do. ![]() |
#5
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I have, though only once. Whole Foods had sunflower chokes, and I gave it a go. Not bad at all. Another reason to grow sunflowers.
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“We’re not innovating. We’re selectively imitating.” June Bernstein, Acting President of the University of Arizona in Tucson, November 15, 1998. |
#6
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This year we planted Beans, Cucumbers, Corn, Watermelon, Tomatoes. All did well except for the Corn, dam birds. I thought I did well with my tomatoes, until we got baseball size tomatoes from my wife's aunt.
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"You're damn right, I'm gonna be pissed off! I bought that pig at Pink Floyd's yard sale!" |
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